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The Urban Homestead: Your Guide to Self-sufficient Living in the Heart of the City (Process Self-reliance Series)

The Urban Homestead: Your Guide to Self-sufficient Living in the Heart of the City (Process Self-reliance Series)

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Authors: Kelly Coyne, Erik Knutzen
Publisher: Process
Category: Book

List Price: $16.95
Buy New: $10.08
You Save: $6.87 (41%)



New (30) Used (4) Collectible (1) from $10.08

Rating: 4.5 out of 5 stars 7 reviews

Media: Paperback
Pages: 330
Number Of Items: 1
Shipping Weight (lbs): 1.1
Dimensions (in): 8.9 x 6 x 0.9

ISBN: 1934170011
Dewey Decimal Number: 643
EAN: 9781934170014

Publication Date: June 1, 2008
Availability: Usually ships in 1-2 business days
Shipping: International shipping available
Condition: Brand New, Perfect Condition, Please allow 4-14 business days for delivery. 100% Money Back Guarantee, Over 1,000,000 customers served.

Editorial Reviews:

Product Description

The Urban Homestead is the essential handbook for a fast-growing new movement: urbanites are becoming gardeners and farmers. Rejecting both end-times hand wringing and dewy-eyed faith that technology will save us from ourselves, urban homesteaders choose instead to act. By growing their own food and harnessing natural energy, they are planting seeds for the future of our cities.

If you would like to harvest your own vegetables, raise city chickens, or convert to solar energy, this practical, hands-on book is full of step-by-step projects that will get you started homesteading immediately, whether you live in an apartment or a house. It is also a guidebook to the larger movement and will point you to the best books and Internet resources on self-sufficiency topics.

Projects include:

  • How to grow food on a patio or balcony
  • How to clean your house without toxins
  • How to preserve food
  • How to cook with solar energy
  • How to divert your grey water to your garden
  • How to choose the best homestead for you

Written by city dwellers for city dwellers, this illustrated, smartly designed, two-color instruction book proposes a paradigm shift that will improve our lives, our community, and our planet. Authors Kelly Coyne and Erik Knutzen happily farm in Los Angeles and run the urban homestead blog www.homegrownrevolution.org.




Customer Reviews:   Read 2 more reviews...

4 out of 5 stars Worth reading because it is different   July 31, 2008
Harold A. Roth (Elmira, NY)
1 out of 1 found this review helpful

I've read various books on self-sufficiency in the past ten years, but this one is different. First, it doesn't tell you how to recreate a 19th-century homestead, which is beginning to seem to me like another version of faux chateaux, but which also is not going to work very well if it is not surrounded by other 19th-century homesteads. And it doesn't describe what you can do "some day" when you get your five acres and independence. Instead, it focuses on what you can do right now in your own city to become more self-sufficient and sustainable. That makes it unique.

The reviewer who said that this is not a compendium of how-tos is right. It is more of an idea book, although there are many references to sources of detailed info about, for instance, raising ducks. But the problem with other self-sufficiency books I have run across is precisely that they are NOT idea books--that they become absorbed with one particular way of growing food, for instance, or one particular way of heating your (19th-century farm) house. There is nothing about woodstoves or woodlots in here.

This is the first book on self-sufficiency I have seen that directly addresses the fear that underlies the desire many people have to become more independent of the economy--the fear of some apocalypse, social collapse, disaster, etc., which they here dub "when the zombies come." I loved that they use humor to address that fear. There is a LOT of humor in this book; it's almost worth reading just for that.

Other books on self-sufficiency focus on being isolated and seeing other people as the enemy. I read one that recommended you get a house in a dip that no one can see from the road. They'll tell you how much ammunition to squirrel away with your self-heating lasagne rations. This one tells you to get to know your neighbors, because there is strength not in isolation but in community, where we can trade not only stuff like food, but our skills. In that way, it is similar to Food Not Lawns, but much as I admire the ideas in that book, this one offers ideas that are much more doable, I think, for most people.

It is a bit strange that Amazon is bundling this book with Gardening When It Counts, since that book recommends using extra-wide spacing to grow vegetables in situations where you do not have irrigation, and space is a real problem when you are growing on a city lot. Gardening that is a bit more intensive works better in that situation. But Gardening When It Counts is good in the way it ranks veggies by growing difficulty.



4 out of 5 stars Fun, easy to read guide   July 26, 2008
Michele A. Walker (Richmond, IN United States)
I bought this book after reading about it on [...] and really enjoyed it. It is written in a casual, easy to read style but full of information. There are some subjects that you might want to research further, as this book is only a general guide, but for the most part they give a great overview of techniques necessary to grow your own food within the city. They even tell you how to raise chickens and other animals! There are several easy projects with detailed instructions, like making a self-watering container out of found buckets. I especially liked the idea of making a potato garden out of cast-off tires. Even if you only do one or two things suggested in the book, you'll be on your way to being more in control of your own food supply. I'm recommending this book to several of my friends.


5 out of 5 stars The Urban Homestead   June 8, 2008
Stephen Box (Los Angeles)
4 out of 5 found this review helpful

My wife and I were delighted to get our hands on The Urban Homestead. We have been following the Urban Homestead journey via the authors' blog and we have enjoyed the projects, the experiments, the successes and the failures. Most of all, we have enjoyed a shift in our consciousness as we began to evaluate our relationship to our home, our community and our environment.

And so, with book in hand, we can now leave the computer, go for a walk, sit and read and contemplate the future and the route we'd like to take in getting there.

This book is a great value, even if you never set out to garden or raise chickens. The conservation and home ec projects alone have given us great pleasure.

The authors challenge the reader to live less as a consumer and more as a producer. The Urban Homestead is an effective and inspirational guide to making that journey a successful reality.






5 out of 5 stars When the power goes out in the grocery store...   June 7, 2008
Evan Dump (Los Angeles, CA United States)
10 out of 11 found this review helpful

For those of us city-dwellers contemplating the fundamental lifestyle adjustments demanded by the looming global socio-economic reorganization, this book provides a detailed, lucid, step-by-step, blueprint that takes what seems to be an overwhelming task of historical reversal and transforms it into an open-ended series of tangible, human-scaled projects. The writing and design make it easy to browse, read straight through, or use for reference, and it brims with an infectious curiosity and enthusiasm for the exploration and reclamation of our culture and species' relationship to the land. The longest journey begins with a single compost heap.


5 out of 5 stars Positive, encouraging guidebook w/ much useful information presented clearly.   June 6, 2008
E. Schoenholz (Picfair Village, CA)
8 out of 9 found this review helpful

I've been reading the authors' blog, HomegrownEvolution.com for more than a year, so I had a pretty good idea what to expect from this book, and I was not in the least disappointed. I think perhaps even more than all of the practical advice and specific directions in The Urban Homestead, Coyne and Knutzen's perspective and approach are what I value most. There's an overriding attitude--almost philosophy, really--that the authors convey so well. It's positive yet somehow never sappy. They recommend doing what you can and doing what you like.

They also warn: "Work makes work" in the gardening section, and to me that perspective is more valuable than knowing how frequently to water my sweet peppers once they've flowered. (Which brings up another thing I've enjoyed so much about reading this book and the H.E. blog: The blog pointed me to Pat Welsh's Southern California Gardening for more specific and advanced gardening advice.)

The Urban Homestead is laid out in a way that makes it easy to pick up and read a little bit here and there. And I've been picking up my copy every chance I get, rereading sections, too, both for knowledge and enjoyment. It's really oriented toward people with a new or recent interest in living more like their great-grandparents did, more engaged in the world around them, even if that world is a major metropolis. It's less about preparing for disaster than thwarting it.

If you want to ditch your TV, buy less crap at the supermarket, learn how to use a bicycle to transport your self and your stuff, conserve, reuse, bake, make and otherwise reject so many things that until recently our society believed were progress, this book will get you going on the right path.


Tags
agriculture  environmentalism  green 3  homesteading  permaculture  
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The Urban Homestead: Your Guide to Self-sufficient Living in the Heart of the City (Process Self-reliance Series)

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